Inside The New York Bagel Shop That's Become A Weekend Institution
Discover Ess-a-Bagel, New York’s iconic bagel shop serving hand-rolled, kettle-boiled bagels and legendary schmear that make weekends in Manhattan complete.
I’ll never forget the first time I walked past Ess-a-Bagel on a Saturday morning and saw the line snaking around the block. My out-of-town friend looked at me like I was crazy when I suggested we join it, but one bite of that perfectly chewy, oversized bagel made him understand why New Yorkers consider this place sacred.
This isn’t just another bagel joint—it’s a weekend ritual that’s been bringing the city together since 1976, serving up carb-loaded happiness that’s worth every minute of the wait.
Ess-a-Bagel opened its doors when disco was king and New York was a grittier, scrappier version of itself. The founders had one mission: create bagels that would make your bubbe proud. They succeeded beyond anyone’s wildest dreams.
Author summary: Ess-a-Bagel is a New York institution serving iconic bagels since 1976.